Beet Palya on Green Salad

Beet Palya on Green Salad

Palya is a general term for vegetable side dish in tradtional south-indian cooking.
What makes a palya a palya, is a technique called “ogriney”. Instead of sauteeing your vegetable of choice in just oil, you first flavor the oil with : brown mustard seeds, dried or fresh chillies, curry leaves, and […]